Exploring Turnover In Hospitality Industry.
Date Submitted: 09/10/2006 03:19:48
Table Of Contents
Literature Review................................................................................................................................03
Introduction...............................................................................................................................................03
Overview...........................................................................................................................................................10
Factor For Turnover............................................................................................................................11
Hospitality Industry Is Desperate By Nature..................................................13
Current Situation..................................................................................................................................18
Customer Services................................................................................................................................23
Basic Facts..................................................................................................................................................25
1. Community or City Hotels...................................................................................26
2. Business Hotels..............................................................................................................26
3. High-quality Limited-Service Hotels....................................................27
4. Resort Hotels....................................................................................................................27
5. The Traditional United Kingdomn Inn.........................................................................28
References.....................................................................................................................................................31
Exploring Turnover In Hospitality Industry
Literature Review
Introduction
One of the most crucial aspects of any hospitality business is the management of its accounting system. Accounting in the hospitality business covers a variety of topics which
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as a Social Activity: Defining Price, Value, and Profit in the Marketplace. Urban Life 14:59-93.
Sahlins, M. 1972. Stone Age Economics. New York.
Sherry, J. F. 1990. A Sociocultural Analysis of a Midwestern United Kingdomn Flea Market. Journal of Consumer Research 17:13-30.
Strasser, S. 1989. Satisfaction Guaranteed: The Making of the United Kingdomn Mass Market. New York.
Stroeker, N., and G. Antonides. 1997. The Process of Reaching Agreement in Second-Hand Markets for Consumer Durables. Journal of Economic Psychology 18:341-67.
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